How to make a

Vodka Martini

Vodka Martini
Difficulty level
Martini Glass
Ingredients

75ml Ukiyo Rice Vodka
10ml Dry Vermouth

EQUIPMENT

Shaker 
Measure
Hathorn Strainer
Fine Strainer
Tongs

Calories: Approximately 170 per serving

History: The Vodka Martini, a variation of the classic Martini, rose to popularity in the mid-20th century as vodka gained prominence in the United States. Its clean and versatile nature made it a preferred choice for those seeking a smoother and modern twist on the iconic cocktail.

step 1 Add ice to glass to chill
step 2 Add ice to mixing glass
step 3 Add all ingredients to mixing glass
step 4 Stir ingredients well
step 5 Discard ice and strain ingredients in to glass
step 6 Add olive garnish and serve

Make it at home

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Ukiyo Rice Vodka
¥6,400
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Martini Extra Dry Vermouth
¥2,400
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