How to make a
Williams
Williams
Difficulty level
Martini Glass
Ingredients
30ml Briottet Poire William Liqueur
30ml Remy Martin Cognac
25ml Pulco Citron Lemon Juice
25ml Monin Sugar Syrup
EQUIPMENT
Shaker
Measure
Tongs
Hawthorn Strainer
Calories: Approximately 255 Per Serving
step 1
Add ice to glass to chill
step 2
Fill shaker with ice
step 3
Add all ingredients to the shaker
step 4
Shake ingredients firmly
step 5
Discard ice and strain ingredients in to glass and serve
Make it at home
Add all to basket
Briottet Poire William Liqueur
¥8,100
Remy Martin VSOP Cognac
¥10,900
¥10,900
¥10,900
