Ferdinand's Saar Dry Gin is a German gin made using 30 botanicals, including local ingredients sourced from the Saar region, such as Schiefer Riesling grapes and mirabelles. This unique blend of botanicals gives the gin a distinctive flavour profile, with floral and fruity notes complementing the traditional juniper base. The gin is also aged in small oak barrels for several months, adding a subtle woodiness to the finish. Ferdinand's Saar Dry Gin is a perfect choice for gin lovers who want to explore new and exciting flavours in their spirits.