How to make a

Ardsley Cooler

Ardsley Cooler
Difficulty level
Highball Glass
Ingredients

50ml Jawbox Small Batch Gin
30ml Pulco Citron Lemon Juice
10ml Monin Sugar Syrup
45ml Ginger Beer
Dash Angostura Bitters

EQUIPMENT
Shaker
Measure
Tongs
Hawthorn Strainer
Calories: Approximately 100 Per Serving

step 1 Fill shaker with ice
step 2 Add all ingredients to the shaker except Ginger Beer
step 3 Shake ingredients firmly
step 4 Fill glass with ice
step 5 Strain ingredients in to ice filled glass
step 6 Top up with Ginger Beer
step 7 Add lemon twist garnish and serve

Make it at home

Add all to basket
Jawbox Small Batch Gin
£30.00
Add to basket
Angostura Bitters
£13.63
Add to basket
£13.63
Add to basket
£13.63
Add to basket

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