How to make a

Babbie’s Special

Babbie’s Special
Difficulty level
Martini Glass
Ingredients

30ml Cream
30ml Jawbox Small Batch Gin
45ml Briottet Apricot Liqueur

EQUIPMENT
Shaker
Measure
Tongs
Hawthorn Strainer
Calories: Approximately 235 Per Serving

step 1 Add ice to glass to chill
step 2 Fill shaker with ice
step 3 Add all ingredients to the shaker
step 4 Shake ingredients firmly
step 5 Discard ice and strain ingredients in to glass and serve

Make it at home

Add all to basket
Jawbox Small Batch Gin
£30.00
Add to basket
Briottet Creme de Abricot Liqueur
£29.95
Add to basket

Social media

Follow us

Stay connected with us on our social media platforms to catch our exciting weekly cocktail videos and stay updated with our latest product reviews.