How to make a

Coffee Cobbler

Coffee Cobbler
Difficulty level
Rocks Glass

60ml Remy Martin Cognac
Dash Monin Sugar Syrup
30ml Churchills LBV Port

Hawthorn Strainer
Calories: Approximately 175 Per Serving

step 1 Fill shaker with ice
step 2 Add all ingredients to shaker
step 3 Shake ingredients firmly
step 4 Fill glass with ice
step 5 Strain ingredients in to ice filled glass and serve

Make it at home

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Remy Martin VSOP Cognac
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Churchills Late Bottled Vintage (LBV) 2016
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