How to make a

New York Sour

New York Sour
Difficulty level
Martini Glass
Ingredients

50ml Bowsaw Small Batch Bourbon
25ml Pulco Citron Lemon Juice
10ml Monin Sugar Syrup
Dash Zensa Primitivo Red Wine
1 Pasteurised Egg White or Aquafaba
Dash Angostura Bitters

EQUIPMENT
Shaker
Measure
Tongs
Hawthorn Strainer
Calories: Approximately 210 Per Serving

step 1 Add ice to glass to chill
step 2 Add all ingredients to shaker
step 3 Dry shake firmly
step 4 Fill shaker with ice
step 5 Shake ingredients firmly
step 6 Discard ice and strain ingredients in to glass and serve

Make it at home

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Bowsaw Small Batch Bourbon Whiskey
£32.46
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Zensa Primitivo
£11.67
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Angostura Bitters
£16.47
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Pulco Citron Lemon Juice
£4.51
Add to basket
£4.51
Add to basket

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