How to make a

Paul’s Own

Paul’s Own
Difficulty level
Martini Glass

30ml Jawbox Small Batch Gin
5ml Fernet Branca Branca
30ml Martini Dry Vermouth
15ml Briottet Orange Curacao
15ml Cointreau

Mixing Glass
Julep Strainer
Calories: Approximately 330 Per Serving

step 1 Add ice to glass to chill
step 2 Add ice to mixing glass
step 3 Add all ingredients to the mixing glass
step 4 Stir ingredients well
step 5 Discard ice and strain ingredients in to glass
step 6 Add lemon twist garnish and serve

Make it at home

Add all to basket
Jawbox Small Batch Gin
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Fernet Branca Liqueur
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Martini Extra Dry Vermouth
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Briottet Curacao Orange Liqueur
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Cointreau Liqueur
Add to basket

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