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How to make a
Peach Melissa
- Difficulty
- Glass
- Martini
- Calories
- ~150 per serving
Ingredients
- 45 mlRed Bonny Dark Rum £25.00
- 15 mlMonin Pure Cane Sugar Syrup £8.25
- 30 mlOrange Juice
- 7.5 mlPulco Citron Lemon Juice £5.50
- 30 mlPeach Purée
Equipment
Steel
Method
1
Add ice to glass to chill
2
Fill shaker with ice
3
Add all ingredients to shaker
4
Shake ingredients firmly
5
Discard ice and strain ingredients in to glass and serve
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