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How to make a
The Stocking Filler
- Difficulty
- Glass
- Martini
- Calories
- ~190 per serving
Bottles
Ingredients
- 35 mlJawbox Export Strength Gin £36.00
- 25 mlUkiyo Rice Vodka £32.00
- 25 mlPulco Citron Lemon Juice £5.50
- 20 mlMonin Vanilla Syrup £10.00
- 1 Pasteurised Egg White or Aquafaba
Equipment
Steel
Method
1
Add ice to glass to chill
2
Add all ingredients to the shaker
3
Dry shake firmly
4
Fill the shaker with ice
5
Shake ingredients firmly
6
Discard ice and strain ingredients in to glass
7
Add lemon twist garnish and serve
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