How to make a

Valencia Martini

Valencia Martini
Difficulty level
Martini Glass
Ingredients

75ml Ukiyo Rice Vodka
15ml Fino Sherry
3 orange peels (flamed)

EQUIPMENT
Mixing Glass
Tongs
Measure
Julep Strainer

Calories: Approximately 180 Per Serving

step 1 Add 15ml sherry to glass
step 2 Coat inside glass with the sherry
step 3 Add ice to glass to chill
step 4 Add ice to mixing glass
step 5 Add vodka to mixing glass
step 6 Stir ingredients well
step 7 Discard ice and strain ingredients in to glass
step 8 Add orange twist (flamed) garnish and serve

Make it at home

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Ukiyo Rice Vodka
£32.00
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