How to make a

Anestesi

Anestesi
Difficulty level
Martini Glass
Ingredients

30ml Ukiyo Rice Vodka
30ml Passoa
30ml Cointreau
15ml Pulco Citron Lemon Juice

EQUIPMENT
Shaker
Measure
Tongs
Hawthorn Strainer

Calories: Approximately 300 Per Serving

step 1 Add ice to glass to chill
step 2 Fill shaker with ice
step 3 Add all ingredients to shaker
step 4 Shake ingredients firmly
step 5 Discard ice and strain ingredients in to glass
step 6 Add orange twist garnish and serve

Make it at home

Add all to basket
Ukiyo Rice Vodka
£32.00
Add to basket
Passoa
£14.04
Add to basket
Cointreau Liqueur
£26.26
Add to basket
£26.26
Add to basket

Social media

Follow us

Stay connected with us on our social media platforms to catch our exciting weekly cocktail videos and stay updated with our latest product reviews.