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How to make a
Blackberry Fizz
- Difficulty
- Glass
- Champagne Flute
- Calories
- ~190 per serving
Bottles
Ingredients
- 25 mlBriottet Creme de Mure Liqueur £26.25
- 25 mlMonin Pure Cane Sugar Syrup £8.25
- Top upBollinger Special Cuvee Champagne £65.50
Equipment
Steel
-
Measure
£8.75
Coming soon
Method
1
Add all ingredients including chilled Champagne to glass and serve
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