How to make a

Café con Leche

Café con Leche
Difficulty level
Martini Glass

30ml Remy Martin Cognac
25ml Monin Sugar Syrup
15ml Cream
25ml Café Liqueur

Hawthorn Strainer
Calories: Approximately 245 Per Serving

step 1 Add ice to glass to chill
step 2 Fill shaker with ice
step 3 Add all ingredients to shaker
step 4 Shake ingredients firmly
step 5 Discard ice and strain ingredients in to glass and serve

Make it at home

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Remy Martin VSOP Cognac
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Briottet Creme de Café Liqueur
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