How to make a

Candy Cane

Candy Cane
Difficulty level
Martini Glass
Ingredients

50ml Jawbox Pineapple & Ginger Gin Liqueur
25ml Pulco Citron Lemon Juice
25ml Creme de Menthe
Dash Angostura Bitters

EQUIPMENT
Shaker
Measure
Tongs
Hawthorn Strainer
Calories: Approximately 195 Per Serving

step 1 Add ice to glass to chill
step 2 Fill shaker with ice
step 3 Add all ingredients to shaker
step 4 Shake ingredients firmly
step 5 Discard ice and strain ingredients in to glass
step 6 Add mint garnish and serve

Make it at home

Add all to basket
Jawbox Pineapple & Ginger Gin Liqueur
£25.00
Add to basket
£25.00
Add to basket
Briottet Menthe Verte Liqueur
£19.49
Add to basket
Angostura Bitters
£13.33
Add to basket

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