How to make a

Creole Contentment

Creole Contentment
Difficulty level
Martini Glass
Ingredients

50ml Remy Martin Cognac
30ml Madeira
10ml Luxardo Maraschino
1 dash Orange Bitters

EQUIPMENT 
Mixing Glass
Julep Strainer
Barspoon
Measure

Calories: Approximately 230 per serving

step 1 Fill Martini glass with ice to chill
step 2 Add ice to mixing glass
step 3 Add all ingredients to mixing glass
step 4 Stir all ingredients for 20 seconds
step 5 Discard ice from glass and strain ingredients with a Julep Strainer in to chilled glass
step 6 Add cherry garnish and serve

Make it at home

Add all to basket
Remy Martin VSOP Cognac
£56.50
Add to basket
Luxardo Maraschino Liqueur
£25.00
Add to basket
Regan's Orange Bitters
£11.50
Add to basket

Social media

Follow us

Stay connected with us on our social media platforms to catch our exciting weekly cocktail videos and stay updated with our latest product reviews.