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How to make a
Diamond Fizz
- Difficulty
- Glass
- Highball
- Calories
- ~250 per serving
Bottles
Ingredients
- 60 mlJawbox Small Batch Gin £30.00
- 25 mlPulco Citron Lemon Juice £5.50
- 25 mlMonin Pure Cane Sugar Syrup £8.25
- 35 mlBollinger Special Cuvee Champagne £65.50
- Top upSoda Water
Equipment
Steel
Method
1
Fill shaker with ice
2
Add all ingredients to the shaker except Soda Water
3
Shake ingredients firmly
4
Fill the glass with ice
5
Strain ingredients in to ice filled glass
6
Top up with Soda Water
7
Add lemon twist garnish and serve
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