How to make a

Fog Horn

Fog Horn
Difficulty level
Rocks Glass
Ingredients

45ml Jawbox Small Batch Gin
15ml Pulco Limette Lime Juice
135ml Ginger Beer

EQUIPMENT
Measure
Tongs
Calories: Approximately 240 Per Serving

step 1 Fill glass with ice
step 2 Add all ingredients to glass
step 3 Add lime wedge garnish and serve

Make it at home

Add all to basket
Jawbox Small Batch Gin
£30.00
Add to basket
£30.00
Add to basket

Social media

Follow us

Stay connected with us on our social media platforms to catch our exciting weekly cocktail videos and stay updated with our latest product reviews.