How to make a
Golden Delicious
Golden Delicious
Difficulty level
Rocks Glass
Ingredients
60ml Remy Martin Cognac
25ml Pulco Citron Lemon Juice
25ml Honey Syrup
EQUIPMENT
Shaker
Measure
Tongs
Hawthorn Strainer
Calories: Approximately 250 Per Serving
step 1
Fill shaker with ice
step 2
Add all ingredients to shaker
step 3
Shake ingredients firmly
step 4
Fill glass with ice
step 5
Strain ingredients in to ice filled glass
step 6
Add lemon wedge garnish and serve
Make it at home
Add all to basket
Remy Martin VSOP Cognac
£54.50
£54.50
£54.50
