How to make a

Mardi Gras

Mardi Gras
Difficulty level
Rocks Glass
Ingredients

60ml Bowsaw Small Batch Rye
5ml Monin Sugar Syrup
Dash La Fee Parisienne Absinthe
Dash Peychauds Bitters

EQUIPMENT
Mixing Glass
Measure
Tongs
Julep Strainer
Calories: Approximately 120 Per Serving

step 1 Add ice to mixing glass
step 2 Add all ingredients to mixing glass
step 3 Stir ingredients well
step 4 Fill glass with ice
step 5 Strain ingredients in to ice filled glass
step 6 Add orange twist garnish and serve

Make it at home

Add all to basket
Bowsaw Straight Rye Whiskey
£32.00
Add to basket
£32.00
Add to basket
La Fee Parisienne Absinthe
£47.49
Add to basket
Peychauds Bitters
£8.58
Add to basket

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