How to make a

Parkside Fizz

Parkside Fizz
Difficulty level
Rocks Glass

60ml Ukiyo Rice Vodka
25ml Pulco Citron Lemon Juice
15ml Orgeat Syrup
8 mint leaves
Top up with 30ml Soda Water

Hawthorn Strainer

Calories: Approximately Per 180 Serving

step 1 Fill shaker with ice
step 2 Add all ingredients to shaker except soda water
step 3 Shake ingredients firmly
step 4 Fill glass with ice
step 5 Strain ingredients in to ice filled glass
step 6 Top up with soda water
step 7 Add mint sprig garnish and serve

Make it at home

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Ukiyo Rice Vodka
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