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How to make a
Scotch Whisky Bracer
- Difficulty
- Glass
- Martini
- Calories
- ~245 per serving
Ingredients
- 50 mlBenjamin Chapman 7 year Whisky £50.75
- 25 mlPulco Citron Lemon Juice £5.50
- 10 mlMonin Pure Cane Sugar Syrup £8.25
- DashLa Fee Parisienne Absinthe £55.00
- 1 Pasteurised Egg White or Aquafaba
- DashPeychauds Bitters £11.50
Equipment
Steel
Method
1
Add ice to glass to chill
2
Add all ingredients to the shaker
3
Dry shake firmly
4
Fill the shaker with ice
5
Shake ingredients firmly
6
Discard ice and strain ingredients in to glass and serve
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