How to make a
Sea Fizz
![](http://spiritly.com/cdn/shop/articles/Sea_Fizz_Cocktail_{width}x.jpg?v=1691766498)
Sea Fizz
Difficulty level
Highball Glass
Ingredients
45ml La Fee Parisienne Absinthe
25ml Pulco Citron Lemon Juice
25ml Monin Sugar Syrup
1 Pasteurised Egg White or Aquafaba
Top up with Soda Water
EQUIPMENT
Shaker
Measure
Tongs
Hawthorn Strainer
Calories: Approximately 280 Per Serving
Make it at home
Add all to basket![](http://spiritly.com/cdn/shop/files/la-fee-parisienne-absinthe-5033566034009-38959140307196_{width}x.jpg?v=1683016893)
£47.49
£47.49
£47.49