How to make a
St Regis Mint Julep
St Regis Mint Julep
Difficulty level
Julep Mug
Ingredients
Dash Monin Grenadine Syrup
45ml Bowsaw Rye Whiskey
45ml Grand Kadoo Club 8 Years Rum
4 Mint Leaves
EQUIPMENT
Measure
Tongs
Calories: Approximately 190 Per Serving
step 1
Add ice to julep mug
step 2
Add all ingredients to julep mug
step 3
Add mint sprig garnish and serve
Make it at home
Add all to basket
Monin Grenadine Syrup
£8.13
Bowsaw Straight Rye Whiskey
£32.00
£32.00
