How to make a

St Regis Mint Julep

St Regis Mint Julep
Difficulty level
Julep Mug
Ingredients

Dash Monin Grenadine Syrup
45ml Bowsaw Rye Whiskey
45ml Grand Kadoo Club 8 Years Rum
4 Mint Leaves

EQUIPMENT
Measure
Tongs
Calories: Approximately 190 Per Serving

step 1 Add ice to julep mug
step 2 Add all ingredients to julep mug
step 3 Add mint sprig garnish and serve

Make it at home

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Monin Grenadine Syrup
£6.69
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Bowsaw Straight Rye Whiskey
£32.00
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£32.00
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