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How to make a
Sugar Plum
- Difficulty
- Glass
- Martini
- Calories
- ~255 per serving
Bottles
Ingredients
- 15 mlMonin Grenadine Syrup £8.25
- 30 mlGrapefruit Juice
- 60 mlJawbox Small Batch Gin £30.00
Equipment
Steel
Method
1
Add ice to glass to chill
2
Fill shaker with ice
3
Add all ingredients to the shaker
4
Shake ingredients firmly
5
Discard ice and strain ingredients in to glass
6
Add lemon twist garnish and serve
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