How to make a

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Difficulty level
Martini Glass
Ingredients

25ml Cream
25ml Honey Syrup
60ml Any Spirit

EQUIPMENT
Shaker
Measure
Tongs
Hawthorn Strainer
Calories: Approximately 220 Per Serving

step 1 Add ice to glass to chill
step 2 Fill shaker with ice
step 3 Add all ingredients to the shaker
step 4 Shake ingredients firmly
step 5 Discard ice and strain ingredients in to glass and serve

Make it at home

Add all to basket
Jawbox Small Batch Gin
£30.59
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Monin Honey Syrup
£7.18
Add to basket

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