How to make a

Betty Paige

Betty Paige
Difficulty level
Martini Glass
Ingredients

30ml Jawbox Small Batch Gin
30ml Dry Vermouth
10ml Cherry Liqueur

EQUIPMENT
Mixing Glass
Measure
Tongs
Julep Strainer

Calories: Approximately 155 Per Serving

step 1 Add ice to glass to chill
step 2 Add ice to mixing glass
step 3 Add all ingredients to mixing glass
step 4 Stir ingredients well
step 5 Discard ice and strain ingredients in to glass
step 6 Add cherry garnish and serve

Make it at home

Add all to basket
Jawbox Export Strength Gin
£36.00
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Martini Extra Dry Vermouth
£11.85
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Cherry Heering Liqueur
£21.49
Add to basket

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