How to make a

Chocolate Cocktail

Chocolate Cocktail
Difficulty level
Martini Glass
Ingredients

60ml Churchills LBV Port
15ml Monin Sugar Syrup
15ml Yellow Chartreuse
1 Egg Yolk

EQUIPMENT
Shaker
Measure
Tongs
Hawthorn Strainer
Calories: Approximately 215 Per Serving

step 1 Add ice to glass to chill
step 2 Add all ingredients to shaker
step 3 Dry shake firmly
step 4 Fill shaker with ice
step 5 Shake ingredients firmly
step 6 Discard ice and strain ingredients in to glass
step 7 Add chocolate powder garnish and serve

Make it at home

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Chartreuse Yellow Liqueur
£40.16
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