How to make a

Embassy Cocktail

Embassy Cocktail
Difficulty level
Martini Glass

25ml Grand Kadoo Club 8 Years Rum
25ml Cognac
25ml Cointreau
15ml Pulco Limette Lime Juice
Dash of Angostura Bitters

Hawthorn Strainer

Calories: Approximately 195 Per Serving

step 1 Add ice to glass to chill
step 2 Fill shaker with ice
step 3 Add all ingredients to shaker
step 4 Shake ingredients firmly
step 5 Discard ice and strain ingredients in to glass
step 6 Add lime twist garnish and serve

Make it at home

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Remy Martin VSOP Cognac
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Cointreau Liqueur
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Angostura Bitters
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