How to make a

Harry's Cocktail

Harry's Cocktail
Difficulty level
Martini Glass

60ml Jawbox Small Batch Gin
2 dashes of Absinthe
30ml Sweet Vermouth
3 mint leaves

Hawthorn Strainer

Calories: Approximately 130 Per serving

step 1 Add ice to glass to chill
step 2 Fill shaker with ice
step 3 Add all ingredients to shaker
step 4 Shake ingredients firmly
step 5 Discard ice and strain ingredients in to glass
step 6 Add garnish and serve

Make it at home

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Jawbox Export Strength Gin
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Martini Rosso Vermouth
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La Fee Parisienne Absinthe
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