Cocktail Techniques by Kazuo Uyeda
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Master the art of mixology with this essential guide to cocktail techniques. Kazuo Uyeda distils decades of bartending expertise into practical methods for crafting perfectly balanced drinks. From classic shaking and stirring to advanced layering and infusion techniques, this book covers the fundamentals that separate amateur efforts from professional-quality cocktails. Learn the science behind each technique—how temperature, dilution, and precision affect flavour and texture. Discover signature recipes that showcase different methods, plus troubleshooting tips for common mistakes. Whether you're building home bar skills or refining professional craft, this comprehensive resource transforms your understanding of what goes into every glass. Ideal for cocktail enthusiasts and aspiring bartenders seeking to elevate their craft with knowledge and confidence.
Product code: 29465
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