How to make a
Paris Cocktail
Paris Cocktail
Difficulty level
Martini Glass
Ingredients
30ml Jawbox Small Batch Gin
30ml Dry Vermouth
30ml Crème de Cassis Liqueur
EQUIPMENT
Mixing Glass
Tongs
Measure
Julep Strainer
Calories: Approximately 200 Per Serving
Make it at home
Add all to basket
Jawbox Export Strength Gin
£36.00
Dolin Dry Vermouth
£14.68
Briottet Creme de Cassis Liqueur
£23.80