How to make a

Port Flip

Port Flip
Difficulty level
Martini Glass
Ingredients

60ml LBV Port
5ml Sugar Syrup
5ml DOM Benedictine Liqueur
1 Whole Egg

EQUIPMENT 
Cocktail Shaker
Hawthorne Strainer
Fine Strainer
Measure

Calories: Approximately 285 Per Serving

step 1 Add ice to glass to chill
step 2 Add all ingredients to shaker
step 3 Dry shake firmly
step 4 Fill shaker with ice
step 5 Shake ingredients firmly
step 6 Discard ice and strain ingredients in to glass and serve

Make it at home

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Dom Benedictine Liqueur
£37.00
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£37.00
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